BIOT101 Introduction to Good Manufacturing Practices (GMP)

Course is designed to give an overview of biomanufacturing processes and the fundamentals of current Good Manufacturing Practice (GMP) in the field of sterile products and aseptic processing. A significant portion of the course will be geared towards understanding the latest US Food and Drug Administration's guidance documents and their applications. The course will also introduce the student to the European version of current GMP. Also available through Online Learning.

Credits

3 credits

Lecture/Lab Ratio

3:0